Today we have a very unique Hawaiian delicacy. Laulau. It’s usually pork but this one is with a chicken inside it. He’s wrapped up in taro leaves, which is then wrapped inside some ti leaves and tied up. Traditionally, this little package is cooked in an imu, which is a whole in the ground with hot rocks to cook it.
Pretty exotic, ah? Well, it has a very unique taste. I know I often use the word delicate, but besides sashimi, this really isa pinacle of delicacy. IT really pulls apart and melts in your mouth. Just look at the grain on that chicken!
Mmm! He is simply ono, braddahz and sistaz!